Take a handful of cherry tomatoes and cut them in half. Put them in a pan with some olive oil. Sprinkle some thyme, rosemary, garlic powder, salt, pepper, and sugar on them. You can use whatever spices you want but that's what I used. Fry the tomatoes on medium heat until they've turned a bit soft. Add the feta cheese. Keep the heat on medium until the cheese has kind of melted together with the olive oil and almost turned into a sauce. Mix in the pasta and stir. When I was making this yesterday I meant to make something completely different, but this turned out awesome! It's easy to make, delicious, and feta cheese is very low kcal, if that's what you're into.